TY  - BOOK
AU  - Eskin, N A Michael
TI  - Plant pigments, flavors and textures: : The chemistry and biochemistry of selected compounds 
SN  - 0-12-242250-3
PY  - 1979///
CY  - New York: 
PB  - Academic Press, Inc., 
KW  - Chemical technology
KW  - Stabilization
ER  -