TY  - BOOK
AU  - Minor, Lewis J 
TI  - Sanitation, safety & environmental standards
T2  - The L J Minor Foodservice standards series
PY  - 1983///
CY  - Westport: 
PB  - Avi Publishing Company, Inc., 
KW  - Chemical technology
KW  - Nutritional
N1  - Vol. 1; xiii, 281p.
Vol. 2; xii, 245p
ER  -