CRC handbook series in nutrition and food  
/ CRC Press, Inc., section D: nutritional requirement volume I, comparative and qualitative requirements  
 - Ohio:   CRC Press, Inc.,   1977 
 - 645p.  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Science 
<br/><br/><label>Subjects--Index Terms: </label>Biology  
<br/><br/><label>Universal Decimal Class. No.: </label>R 591.13(08)  / L7.1