Kosikowski, Frank V  <br/><br/>
Advance in cheese technology  

 - Rome:   Food and Agriculture Organization of the United Nations,   1958 
 - xviii, 236p. 
 - FAO Agricultural studies    38 .
<br/><br/><label>Subjects--Topical Terms: </label><br/>Animal husbandry 
<br/><br/><label>Subjects--Index Terms: </label>Milk  Curd  
<br/><br/><label>Universal Decimal Class. No.: </label>637.3  / J8