TY  - BOOK
AU  - Tressler, Donald K 
TI  - Marine products of commerce: : Their acquisition, handling, biologicals aspect and the science and technology of their preparation and preservation 
PY  - 1951///
CY  - New York: 
PB  - Reinhold Publishing Corporation, 
KW  - Agriculture
KW  - Salt
KW  - Water
ER  -