Recent studies in yeast and their significance in industry / Dublin and District Section, The Microbiology Group and the Food Group, Dublin 17-19 September, 1956

Material type: Text

TextSeries: S.C.I. monograph ; 3Publication details: London: Society of Chemical Industry, 1958Description: 162pSubject(s):

Item type: Monograph

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Item type	Current library	Collection	Call number	Status	Barcode
Monograph	National Science Library	Reference	663.1 J8 (Browse shelf(Opens below))	Available	189940

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