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Roots of temperate cereals (wheat, barley, oats and rye)

By: Material type: TextTextPublication details: England: Commonwealth Agricultural Bureaux, 1962Description: 91pSubject(s):
Item type: Reference
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Holdings
Item type Current library Collection Call number Status Barcode
Reference Reference National Science Library Reference 633.1:631.5 K2 (Browse shelf(Opens below)) Not for loan 188446

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