World food and nutrition study: The potential contributions of research
Material type:
TextPublication details: Washington: National Academy of Sciences, 1977Description: 192pSubject(s):
Books
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
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Books
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National Science Library | 613.2.001.5 L7 (Browse shelf(Opens below)) | Available | 68133 |
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