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How third world rural households adapt to dietary energy stress: The evidence and the issues

By:

Payne, P R

Contributor(s):

Lipton, Michael

Material type: Text

Text

TextSeries: Food policy reviewPublication details: Washington: International Food Research Institute, 1994Description: vi, 134pISBN:

9780896295018

Subject(s):

Item type:

Books

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Item type	Current library	Call number	Status	Barcode
Books	National Science Library	612.395 N4 (Browse shelf(Opens below))	Available	175073

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	612.001.5(047.3) M8 Research in human reproduction: Biennial report (1986-1987)	612.395 N4 How third world rural households adapt to dietary energy stress: The evidence and the issues	612.43(082.2) Q0 National workshop on techniques in molecular & Cellular endocrinology	612.46:616-085 N5 Integrated approach of urine therapy (IAUT): A long term prospective study	612.57+615.28] M8 Mechanisms for hypethermic and chemotherpeutic sensitization: Role of glutathione and membrane lipids	Next

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