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Fish and shellfish hygiene / Report of a WHO Expert Committee convened in cooperation with FAO

Material type:

TextPublication details: Rome: Food and Agriculture Organization of the United Nations, 1974Description: 62pSubject(s):

Report

Item type: Reports

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Reports	National Science Library									Available			65097

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	Information sciences: Information centres and special libraries	Fish and shellfish hygiene	Research for industry 1963	Proceedings of the seminar on mining legislation and administration	Proceedings of the United Nations interregional seminar on ore concentration in water-short areas	Next

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