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Processing of raw cocoa for the market / Food and Agriculture Organization of the United Nations,

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TextPublication details: Rome: Food and Agriculture Organization of the United Nations, 1963Description: 207pSubject(s):

Agriculture

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Reference

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Reference	National Science Library				633.74:663.914 K3 (Browse shelf(Opens below))					Not for loan			21274

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Previous	615.2/.3:616.936 M1;M6 Chemotherapy of malaria	628.4:658.5(1-773) L6 Management of solid wastes in developing countries	63:338(047)(6-202) K2 FAO Africa survey	633.74:663.914 K3 Processing of raw cocoa for the market	676(082.2)(55/569.5+6) K6.1 Proceedings of the conference on pulp and paper development in Africa and the near east	T 355.665.1:677.027.5 M8 Development of printing technique for disruptive camouflage pattern for combat uniforms using Fast indigenous dyes	T 54.057:547.582 M8 Studies on the synthesis of nadic anhydride	Next

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