Egg science and technology

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Material type: Text

TextPublication details: Westport: The AVI Publishing, Inc., 1973Description: vi, 314pISBN:

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Reference

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Item type	Current library	Collection	Call number	Status	Barcode
Reference	National Science Library	Reference	637.4 L3 (Browse shelf(Opens below))	Not for loan	64031

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Previous	637.2/.3 J7 Report on the marketing of ghee and other milk products in Indian	637.251 K2 Market quality of ghee	637.3 J8 Advance in cheese technology	637.4 L3 Egg science and technology	637.4(540) H0 Report on the marketing of eggs in India and Burma	637.4:636.5 K1 Marketing eggs and poultry	637.5 L2 Atlas of meat inspection pathology	Next

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