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Animal by-products: Processing and Utilization

By:

Mann, I

Material type: Text

Text

TextSeries: FAO animal production and health series ; 9 | FAO agricultural development paper ; 75Publication details: Rome: Food and Agriculture Organization of the United Nations, 1962Description: xii, 246pISBN:

92-5-100455-2

Subject(s):

Item type:

Reference

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Item type	Current library	Collection	Call number	Status	Barcode
Reference	National Science Library	Reference	637.6 K2 (Browse shelf(Opens below))	Not for loan	195386

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Previous	637.5'639(5)(082.2) M8 Goat meat production in Asia	637.5:658.8 L1 Marketing of pork and pork products in India	637.56:664.95 K2 Fish in nutrition	637.6 K2 Animal by-products: Processing and Utilization	637.61 K9 Biological factors affecting hides and skins in India	637.61.005 J1 Equipment for the tanning of hides and skins	637.61(540) J2 Report on the marketing of hide in India	Next

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