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21.
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Education nutrition and child development by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Allahabad: Chugh Publications, 1991
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 641.562+362.74 N1.
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22.
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23.
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Safety and nutritional adequacy of irradiated food / WHO, Geneva
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Geneva: World Health Organization, 1994
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 641.1 N4.
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24.
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25.
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Food flavorings: Composition, manufacture, and use by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Connecticut: The Avi Publishing Company, Inc., 1960
Availability: Items available for reference: National Science Library: Not for loan (2)Call number: 641.5/.8:541.69 K0, ...
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26.
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Trace elements in human nutrition and health / WHO, Geneva
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Geneva: World Health Organization, 1996
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 641.1 N6.
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27.
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28.
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29.
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Food values of portions commonly used by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Philadelphia: J. B. Lippincott Company, 1963
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 641.1 K3.
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30.
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31.
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33.
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34.
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Nutrition trends in India by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Hyderabad: National Institute of Nutrition, 1993
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 641.1(540) N3.
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35.
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36.
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37.
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38.
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39.
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40.
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History of sugar by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London: Chapman and Hall Ltd., 1949
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 664.1(091) H9.
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