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261. Reference
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Handbook of food additives by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Ohio: The Chemical Rubber Co., 1968
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: R 664(058.7) K8.

262. Reference
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Directory of Indian Processed Food and Allied Industries / Central Food Technological Research Institute
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Mysore: Central Food Technological Research Institute, 1972
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: R 664(540)(058.7) L2.

263. Reference
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Master dictionary of food and wine by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York: Van Nodtrand Reinhold, 1990
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: R 664+641.87(038) N0.

264. Reference
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Food industries manual by
Edition: 21st ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London: Leonard Hill, 1984
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: R 664(02) M4.

265. Books
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Biotechnology applications for food security in developing countries by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi: Oxford & IBH Publishing Co. Pvt. Ltd., 1993
Availability: Items available for loan: National Science Library (1)Call number: 574/579:62:633(1-773)(082.2) N3.

266. Reference
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Food industries manual by
Edition: 20th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London: Leonard Hill, 1969
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: R 664(02) K9.

267. Books
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Miracle of germinated cereal powders by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Delhi: Daya Publishing House, 1992
Availability: Items available for loan: National Science Library (1)Call number: 581.142:664.6/.7 N2.

268. Reference
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Commonwealth ministers reference book 1993/94 by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London: Kensington Publications Limited, 1993
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: R 327339(1-41) N3.

269. Reference
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Commonwealth ministers reference book 1996/97 by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London: Kensington Publications Limited, 1996
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: R 327339(1-41) N6.

270. Books
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Projest poshak by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi: Care India, 1975
Availability: Items available for loan: National Science Library (2)Call number: 613.2:3-053(543.1) L5.1, ...

271. Reference
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Dictionary of nutrition and food technology by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London: Butterworths, 1965
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: R 612.39(038) K5.

272. Reference
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Dictionary of nutrition and food technology by
Edition: 3rd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London: Butterworths, 1968
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: R 612.39(038) K5;K8.

273. Reference
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Bibliography of food: A select international bibliography of nutrition, food and beverage technology and distribution 1936-56 by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London: Butterworths Scientific Publications, 1958
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: R 016.613.2 J8.

274. Books
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Chemistry of food nutrition by
Edition: 8th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York: The Macmillan Company, 1952
Availability: Items available for loan: National Science Library (1)Call number: 612.39 J2.

275. Proceedings
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Proceedings of the seventh international international congress of nutrition Hamburg 1966
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London: Pergamon Press, 1967
Availability: Items available for loan: National Science Library (4)Call number: 612.39+613.2(082.2) K7, ...

276. Books
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Food allergy by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London: John Wright, PSG Inc., 1983
Availability: Items available for loan: National Science Library (1)Call number: 612.017 M3.

277.
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Climatic change and food production / International Symposium on Recent Climatic Change and Food Production held October 4-8, 1976, Tsukuba and Tokyo by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Tokyo: University of Tokyo Press, 1978
Availability: Items available for loan: National Science Library (1)Call number: 577.4(082.2) L8.

278. Books
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Food safety by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Contai: Prabhat Kumar College, 2013
Availability: Items available for loan: National Science Library (1)Call number: 613.2 Q3.

279. Books
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Food safety 1993 / Food Research Institute by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York: Marcel Dekker, Inc., 1993
Availability: Items available for loan: National Science Library (1)Call number: 613.2 N3.

280. Books
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Hutchison's food and the principles of dietetics by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London: Edward Arnold (Publishers) Ltd., 2004
Availability: Items available for loan: National Science Library (1)Call number: 613.2 J6.