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Food phytochemicals for cancer prevention 2

Contributor(s): Material type: TextTextSeries: ACS symposium series ; 547Publication details: Washington, D. C.: American Chemical Society, 1994Subject(s):
Item type: Symposium
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Holdings
Item type Current library Call number Vol info Status Barcode
Symposium National Science Library 547+616-006/084 N4 (Browse shelf(Opens below)) Vol. 2(Teas, spices, and herbs); ISBN: 0-8412-2769-1; xii, 370p. Available 187693

Vol. 1 (Fruits and vegetables); ISBN: 0-8412-2768-3; xii, 427p.
Vol. 2(Teas, spices, and herbs); ISBN: 0-8412-2769-1; xii, 370p.

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