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Risk assessments of salmonella in eggs and broiler chickens

Material type: TextTextSeries: Microbiological risk assessment series 2Publication details: Rome: Food and Agriculture Organization of the United States 2002Description: 302pISBN:
  • 92-9-156229-3
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Item type: Books
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Item type Current library Call number Status Barcode
Books Books National Science Library 591.564 P2 (Browse shelf(Opens below)) Available 180496

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